![S.M.A.S.H - Bierol](https://www.bierol.at/wp-content/uploads/2019/06/bierol-pt-smash.png)
SMASH – English Bitter
Character: herbal, tangy, very drinkable
Ideal drinking temperature: 6-8 °C
In brief:
- Herbal, tangy, very drinkable
- Single hopped with Kazbek
- A light-bodied beer with a fine bitterness
- Malt: Maris Otter
- Hops: Kazbek
- Yeast: House Ale Yeast
- : 4.9 % vol.
- Original Gravity: 11 °P